Homemade Solid Food

Here is some of the menu that I made with lots of loves for my baby recently. From L-R : breakfast - keledek goreng, lunch - nasi goreng cina, snack - betik, teatime - cucur nestum.

Tell you the truth, for the past 3months I didn’t cooked at all (since I’m stayed with my parents for a short period & of course I love to eat my mum cooks...alasan..hehehe). Setakat pegang senduk kacau gulai tak dikira masak la kan. Hahaha.

Now, I’m back to rock my kitchen ;p Cooking always is my favourite. You know…the feeling of satisfaction when seeing your family eat & full their empty stomach. Then they burp & say Alhamdullilah… those normal & everyday reacts makes me a happy mom & wife. Yeah, I’m so delight to cook for them. Insyallah, I’ll always cook with loves & passion in future. Air tangan ibu & isteri pengikat kasih sayang family =)

I notice Nuha suka foods yang goreng-goreng macam cucur, just like her ayah. So I use either olive oil or unsalted margarine (she allergic to butter – dairy products) to cook her food. Kalau goreng cucur, masakla mak nak guna olive oil ohhh anak. Mak just guna minyak sawit jelah ye. Hehe…

Insyallah, I’ll share some recipes that I had been trying so far. If you want to get info about homemade solid food, come & join the HSFFYB group in FB. Keep on cooking healthy foods mommies!